Chocolate Chip Pumpkin Muffins

{a healthier, until you add butter, recipe}

-1 1/2 cup flour

-1/2 cup sugar

-1/4 cup wheat germ

-1/4 cup flax seed

-1 TBS pumpkin spice

-1 tsp baking soda

-1/2 tsp salt

-1/4 tsp baking powder

Mix dry ingredients together 

Add wet ingredients 

-1, 15 oz can pumpkin

-1/2 cup oil

-2 egg

Add 1/2 {+an extra  handful for good luck}  cup chocolate chips 

Grease muffin tin

Bake @ 350* for 20 minutes

Best eaten warm and in a large quantity, in a short amount of time. 

Banana Yogurt Muffins {Oil Free}

I don't really know how this recipe evolved.

I'm not much of a baker, but somehow was able to pull this muffin recipe out of my sleeve one morning.

The kids wanted muffins and we were limited in the grocery department, the odds were stacked against me.

Finding any combined recipe {let alone one that taste good} that is across the board approved by all three of my chicks is a feat in itself.

Consider this muffin mountain's top flag staked.